My daughter love sweets though she does not like eating biscuits except for the cream ones so we always these left over biscuits in our home. Then one of my friend told me about these SwissRolls. It is actually easy to make, using all the leftover biscuits and it tastes great! For this you require
Ingredients
Parle-G(or any Glucose Biscuits) 3 small packets
Cashews – 1/4 Cup
Almonds – 1/4 Cup
Dry Grated Coconut – 1/4 Cup
Powdered Sugar -1/2 Cup
Cardamom powder -1/2 tsp
Fresh Cream or Malai (optional) – 1/4 cup
Hershey’s (or anyone you like) Chocolate Syrup
Methods
- Gring biscuits into powder and knead it’s dough using Malai & Hershey’s syrup (it should be rolled easily)
- Grind all the dry fruits together, add sugar, coconut powder and cardamom powder.
- Roll the chocolate dough and spread the powdered mixture.
- Roll it and wrap it with Cling and freeze. Cut thick slices and serve.
